French Chocolate sponge with 80% French Cocoa covertures, frosted with smooth dark chocolate swiss meringue buttercream and topped with chocolate rice.
Our cupcakes are best consumed at room temperature and will be hard when cold.
It may be stored at aircon temperature(18-22°C) for up to 4-6 hours.
If refrigerated, thaw for 30mis before serving.
Keep in closed box (Best if its in an airtight container), consume within 3 days.
- 24 or more $2.80 each
- 36 or more $2.50 each